About ten years ago, my family and I were absolutely obsessed with Persian food. We’d had enough of our usual – Tayyabs and Lahore, and had a new found love for buttery rice, juicy koobideh and zingy joojeh. Having overdosed on Persian food all those years back, I never really went near it again. However, after a recent visit to a Persian restaurant this summer, my obsession has returned! Almost every weekend I drag my family and friends with me to try out a new Persian restaurant serving some buttery, meaty goodness. My most recent visit was at Simurgh, a cute little restaurant in Covent Garden with my friend Monia.
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